Digby Trout Restaurants at Duxford Imperial War Museum Cambridge
Requires:
* Full and part time staff for various shifts
* General Catering Assistant
* Kitchen Porters
Responsibilities include:
* Assist in all areas of front of house
* Handling of the Cash Register
* Back of House Duties
* Use of Dishwasher
Required Knowledge and Skills
Attention to Detail
Good Communication Skills
Good Team Player
Contact David Bent/ Jamie Bamber
01223 839203
Jamie.bamber@digbytrout.co.uk
David.bent@digbytrout.co.uk
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